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Culinary Arts Program at Ozarka College is Accepting Students

Published on October 14, 2015


The Ozarka College Culinary Arts program is currently accepting applications for new students. Once a student has completed the admissions application, they may register for the Spring 2016 semester as early as November 9, 2015.

Students who have already been accepted to Ozarka College, may register for courses and receive assistance applying for financial aid at any of Ozarka College's four campus locations in Melbourne, Ash Flat, Mammoth Spring or Mountain View. Students may also register online through myOzarka at www.ozarka.edu Many of the Culinary Arts courses are offered online; however, students will need to attend classes at least twice per week on the Melbourne campus.  

When completing the admissions application, students should indicate their intent to complete the Associate of Applied Science (AAS) Culinary Arts degree.  The Culinary Arts program will provide foundation and specialized study on the culinary field through academic, laboratory, and field experience. This program prepares its graduates for careers in restaurants, clubs, hotels, catering operations, and institutional food service.

For more information about the Culinary Arts program, please contact Chef Alden Griffus, Ozarka College Culinary Arts Faculty, by calling 870.368.2073 or e-mail: alden.griffus@ozarka.edu.










Here to Help

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Katie Norris
Director of Marketing & PR
870.368.2045
katie.norris@ozarka.edu
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Dr. Josh Wilson
VP of Advancement
870.368.2060
jwilson@ozarka.edu




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